Saturday, 11 May 2019

Polish Fruit Soup


Polish Fruit Soup


2 Eggs
dash salt
1/4 Cup Almond milk
1/2 Cup flour
Mix above; should be like pancake batter but thicker and smooth to make dumplings
Cube 5 apples and add 2 cups whole pitted prunes - bring to a boil

Then drop batter in water to make dumplings
Add sour cream or plain yogurt to thicken
Add sugar to taste

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